Starters
Broad bean purèe and chicory with toasted bread of Altamura and browned onion
Allergens: Gluten
€15,00
Pumpkin cream with Italian pepper and and bread crouton
Allergens: Gluten
€15,00
Buffet of starters selection.
€14,00
Poached egg on Irish cream and truffle sprinkles
Allergens: Lactose, eggs.
€16,00
-Corned black angus with smoked burratina cheese and julienne dried tomatoes
Allergens: Lactose, sulphites
€16,00
Tempura cod on stewed turnips
Allergens: Gluten, fish, eggs.
€18,00
First courses
Strozzapreti pasta with red datterino tomatoes, local mushrooms and caciocavallo cheese
Allergens: Gluten, lactose, sulphites
€15,00
Classic Assassina orecchiette pasta with fresh stracciatella cheese
Allergens: Gluten, lactose, celery
€15,00
Troccolo basil pasta with fresh tuna cubes and salt butter
Allergens: Gluten, lactose, fish
€16,00
Bicolor tortello pasta with buffalo cheese and speck on pumpkin cream soup
Allergens: Gluten, lactose
€16,00
Barese – style strascinate pasta with turnips, anchovies and browned bread
Allergens: Gluten, fish
€15,00
Main Courses
Catch of the day ( at 7 euros per hectogram)
Allergens: fish
€7,00
Medallion mustard beef with dark beer
Allergens: Gluten, mustard, sulphites
€18,00
Tuna steak on sautéed chicory and extra virgin olive oil
Allergens: Fish
€18,00
Low temperature cooked suckling pig fillet with Pinot and ruccola cream soup
Allergens:
€16,00
Corvina fillets in Mediterranean style cocotte
Allergens: Fish, sulphites
€18,00
Podolic hamburger – Vegan hamburger
Allergens: gluten, sesame
€18,00
Entrecôte
€18,00
Chicken breast
€16,00
Drinks
Still Water 1 Lt
€3,00
Sparkling Water 1/2 Lt
€2,00
Nastro Azzurro
€3,00
Heineken
€3,50
Beck's
€5,00
No-alchol Beer
€5,00
Gluten Free Beer
€3,50
Peroni Cruda
€3,50
Menabrea
€3,50
Craft Dark Beer
€3,50
Wine List
Primitivo • Terre Carsiche
€15,00
Negro amaro • Paololeo
€18,00
Varvaglione • Negro amaro
€18,00
Susumaniello • Garrisa
€22,00
Verdeca Terre Carsiche
€15,00
Chardonnay • Preludio n.1
€16,00
Fiano pugliese • Tufiano
€18,00
Falanchina • Polvanera
€18,00
Verdeca • Adelplios
€15,00
Chardonnay • Teresamanara
€22,00
Bombino nero • Pungirosa
€18,00
Bombino nero • Veritas
€14,00
Cordona Rouge
€60,00
G.H. Mumm
€60,00
Brut Imperial
€75,00
Nero di Troia • Terre Carsiche
€15,00
Moet
€75,00
€20,00
Prosecco d'Arapri
€35,00
Ferrari Brut
€35,00
Dessert
Seasonal Fruit
€7,00
Dessert of the Day
€7,00
here we are.
address
Via Don Guanella, 15/L
70124 / Bari
Puglia / Italy
phone
+39 080 502 68 15
email
hello@hihotelbari.com